“Bun Goi Da ”– Traditional food of Soc Trang province
Leaving the city of Soc Trang some 5 km to My Xuyen Town, you can see a board “bun goi da” suspended before the small stall. While waiting for the dilicious dish moved out, you can view the cool green...
View ArticleMain food of Vietnamese people
Rice is the main grain for the Vietnamese peopleT. he people of Vietnam eat seafood, eels, frogs eggs, and the occasional duck, chicken, or pork. It can be served plain, sweetened, stir fried with meat...
View ArticleVietnam food is different between regions
In the north Vietnam , spices are mild and no used often. In central Vietnam, food is much spicier, and uses ground chilies often. Foods in the south often include spicy seasonings such as curry....
View ArticleFish dish of Thai ethnic community
Fish, easy to catch from the rivers and streams, have become a special dish of the Thai ethnic community, especially on special occasions such as weddings or funerals. It is called pa bẳng (salted...
View ArticleMiến Lươn (Eel vermicelli)
The eel is crispy fried, the stock water is limpid with little greasy and sweet. That is a bowl of Miến Lươn. Miến Lươn is a famous food and favored in Hanoi. However, it is not so familiar in Sai Gon,...
View ArticleSpecial made in a bamboo stem
Central Highlands of Vietnam offers visitors not just discovering spectacular sceneries but also eating and drinking like a mountain dweller. The Central Highlands ofVietnamis a tourist hot spot,...
View ArticleCake of love between husband and wife
If you come to Dinh Bang Village in Bac Ninh Province, it is probably that you should not miss a specialty: phu thê (husband and wife) cake, a traditional cake made from local materials representing...
View ArticleBeating the heat with Phở Cuốn in Hanoi
Hanoi is brutally hot in summer, and it often seems like a chore to face a bowl of steaming hot noodle soup (Phở) or a plate of rice. Many believe that such Phở actually help lower ones’ body...
View ArticleVietnam food in eyes of foreign travelers
A long queue of customers at a Pho shop is a familiar sight for residents in the ancient quarter of Hanoi. On a day close to the Lunar New Year (Tet) festival, this restaurant received a group of...
View ArticleEnjoying Sticky Rice –“Xôi Xéo”
Amazingly attractive with its bright yellow color, “xoi xeo” is sold in every wet market or may even be right on the street corner early in the morning. The seller keeps “xoi xeo” warm in a bamboo...
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